Monday, July 30, 2007

Menu Plan Monday



Monday: Grilled pork chops, grilled potatoes, fresh green salad.

Tuesday: Moroccan grilled chicken, couscous, green beans.

Wednesday: Chef salad or sub sandwiches on whole wheat roll.

Thursday: Take-out.

Friday: Seafood at a rehearsal dinner for a wedding!

Laura over at Organizing Junkie has some links to other great menu planning posts! Happy Monday everyone!

3 comments:

Anonymous said...

Yummy!! The morracan chicken sounds Devine!! Have a great week!! Enjoy the wedding!

Anonymous said...

yum to the morracan chicken!! What a great meal plan!!

Sandra said...

Great menu, everything looks wonderful.

Sandra