Monday: Meatballs with marinara sauce, whole wheat pasta, green salad
Tuesday: Crock-pot roast, mashed potatoes, green beans
Wednesday: Chicken Caesar salad and sliced tomatoes for adults and chicken nuggets, mac-n-cheese , and left-over green beans for kiddos
Thursday: Bar-B-Que sandwiches made from the leftover roast, pinto beans, deviled eggs
Friday: Left-over buffet
Head on over to visit Laura at Organizing Junkie for more great menu plans!